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The Versatile Tamale

Mexican tamales (tamal is the Spanish "singular" use of the word) are packets of corn dough with a savory or sweet filling and typically wrapped in corn husks or banana leaves. The packets are steamed, the husks are peeled off, and the tamales are eaten warm and delicious.

Tamales have great versatility – they’re kind of like tacos or burritos and can be filled with a variety of savory ingredients. La Flor Del Norte prepares fresh beef, chicken, pork, bean, cheese and dulce (sweet) tamales. You could even go meatless if you wanted to and fill them with beans, corn, etc. Add some jalapeños and salsa verde and you've got a super tasty meal.

Order some fresh, warm and delicious tamales today!

www.flortillas.com